
How to Cook a Wolf Madison Park, Seattle
How to Cook a Wolf pays homage to MFK Fisher and the philosophy of taking simple ingredients and transforming them into culinary splendor. The food is uncomplicated and rustic. It’s an ever-changing menu of Italian inspired small plates and pastas featuring northwest ingredients. We are now offering both dining room seating at full capacity and sheltered, shaded outdoor seating complete with heaters. We will continue to offer a robust to-go food and beverage program with meal packages, a la carte offerings, wine and cocktails! We are accepting reservations for both patio and indoor seating!
A Message to Our Guests:
We utilize a cashless payment system. If you have questions or concerns, please address them to info@ethanstowellrestaurants.com
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Gallery
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Staff

Amber Ricciardi
Manager How to Cook a Wolf Madison Park

Nicholas Capizzi
Chef Bombo