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How to Cook a Wolf Queen Anne, Seattle

How to Cook a Wolf pays homage to MFK Fisher and the philosophy of taking simple ingredients and transforming them into culinary splendor. The food is uncomplicated and rustic. It’s an ever-changing menu of Italian inspired small plates, crafty cocktails, and wine program from Italy and the Pacific Northwest. We are now offering both dining room seating at full capacity (with a little extra space for comfort) and sheltered, shaded outdoor Wolf Dens. We will continue to offer a robust to-go food and beverage program with meal packages, a la carte offerings, wine and cocktails! We are accepting reservations for our sheltered outdoor dining shelters and indoor tables, and appreciate your love and support.

Every Monday & Tuesday, enjoy our entire selection of beverages at half-price! This includes wine, cocktails, our complete bottle list, seasonal wine flights, and non-alcoholic cocktails.

Vegan, gluten-free penne pasta is available for substitution on most pasta dishes.

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A Message to Our Guests:

We utilize a cashless payment system. If you have questions or concerns, please address them to info@ethanstowellrestaurants.com

We include a service charge of 22% to the entire guest check. The entire service charge (100%) is retained by the company. Gratuities are not expected.


Phone

(206) 838-8090

Hours

Sun - Thu (11:00PM - 5:00AM)

Fri & Sat (11:00PM - 6:00AM)

Address

2208 Queen Anne Ave N, Seattle, WA 98109

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Staff

Meg Posey

Manager How to Cook a Wolf Queen Anne

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